• Chopping board with chopped vegetables, a knife, and ingredients on a white surface
  • BAMKU titanium cutting board packaging on a white background
  • Gray cutting board with handle on a kitchen counter with vegetables and oil bottle in the background
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A cleaner way to prep meat and vegetables.

Dual-Sided Titanium Cutting Board

Dual-Sided Titanium Cutting Board

$ 34 00 CAD
$45.00 CAD $ 34 00 CAD
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30-Day Return Policy on Unused Products. Products must remain unused and in their original packaging.

Benefits
  • Helps prevent food juices and odours from soaking into the surface
  • Two dedicated prep surfaces in one compact board
  • Rinses clean quickly after everyday use
What's Included
1 x Cutting Board
1 x User Manual
Specs
  • Dual-Sided
  • 16" x 11" x 0.5" Dimensions, 1.2 Kg
  • Fruit juice groove on the Wheat Straw PP face
  • Not Dishwasher Safe
  • Non-slip edges
  • One side is Titanium gentle for knife
  • Titanium is softer than your Steel Knife
  • The other side is wheat straw PP
  • Easy to clean
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Designed as a smooth food-preparation surface

  • Does not readily absorb liquids
  • Helps reduce lingering food odors
  • Rinses clean after everyday preparation
Chopping board with chopped vegetables, a knife, and ingredients on a white surface

Better, Healthier, Cleaner

Prepare raw meat on the non-porous titanium side, then flip to the wheat-straw PP side for vegetables and everyday chopping.

F.A.Q

Will the titanium side scratch?

Light knife marks may appear on the titanium surface with regular use. This is normal for a metal cutting surface and does not prevent the board from being used as intended. Avoid cleavers, serrated knives, and excessive chopping force to help reduce visible wear.

Will the titanium side dull my knives?

Titanium is harder than traditional wood or plastic cutting surfaces, so knife contact may feel different. For delicate or frequently sharpened knives, we recommend using the wheat-straw PP side for most everyday chopping and reserving the titanium side for meat, fish, sticky foods, and messier preparation.

Which side should I use?

Use the titanium-sheet side for raw meat, fish, strong-smelling ingredients, and foods that may leave stains or residue.

Use the wheat-straw PP side for fruits, vegetables, bread, herbs, and general everyday preparation.

Using separate sides can also help keep different types of food preparation more organized.

Is the cutting board dishwasher safe?

Dishwasher safety has not been confirmed. To protect the materials and extend the life of the board, we recommend washing it by hand with warm water, mild dish soap, and a soft sponge. Dry it thoroughly after cleaning.

What materials is the cutting board made from?

The board has two different preparation surfaces:

  • One side is made with a titanium sheet
  • The other side is made from a wheat-straw PP material

This dual-sided construction gives you a metal surface for messier food preparation and a softer everyday chopping surface on the reverse side.

What size is the cutting board?

The cutting board measures approximately:

16 × 11 × 0.5 inches
40.6 × 27.9 × 2 centimetres

The generous surface provides room for everyday meal preparation while remaining compact enough for most kitchen counters and storage areas.